The Redwood Room
The elegant Redwood Room opens to the Tuscan Terrace and offers indoor/outdoor versatility to host special events as well as corporate meetings and retreats. Redwood from century-old tanks in which Seghesio wine once fermented adorn the ceiling for a setting rich in wine history.
Enjoy the bounty of Sonoma County masterfully executed at the hands of Executive Chef Peter Janiak as he delivers an unparalleled dining experience. Our culinary garden provides inspiration for Chef Peter’s menus, emphasizing native and seasonal produce grown right here at the estate. With every course, the dish is stylishly presented and each bite is designed to pair perfectly with Seghesio wines. A variety of service styles are available including tray-passed hors d’oeuvres, buffet, plated and family style entrées.
80 guests seated
120 guests standing reception
60 guests conference
VENUE RENTAL INCLUDES
Tables, chairs, flatware, glassware, china, linens, service and food. For meetings, WiFi, projector, screen, microphone and sound bar are available.
May be set for dining with rounds or king’s tables.