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2018 Todd Brothers Zinfandel

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$50
/ 750ml
Tasting Notes

Inviting notes of blackberry, bay leaf, and dark chocolate shavings on the nose lead to a wine that is juicy and layered, with supple tannins providing a decent backbone.
Although the wine is juicy with notes of red and black fruit accented by a touch of vanilla, this wine is layered and complex.

Food Pairing Notes

Pairs delightfully with risotto with pancetta and English peas, pork roast or duck; meats that have some layer of fat, and hard, firm cheeses.

Vineyard Notes

In 2014, we jumped at the opportunity to buy fruit from second-generation grower Ken Todd and his brother. First planted by their father in 1956, the vineyard sits on benchland soils northeast of Geyserville in Alexander Valley. The Todd Brothers Ranch produces highly-sought-after fruit that is grown using stringent viticulture practices and precise symbiotic matching between rootstock and soil.

Wine Specs
Vintage
2018
Varietal
Zinfandel
Region
Alexander Valley
Alcohol
15.6%

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