Inviting notes of black cherry, red plum, and star thistle lead to a juicy, luscious, and vibrant mid-palate of dried black fig, sage, and homemade vanilla cookies. Layers of black and red fruit flood the palate of this juicy, age-worthy, richly structured Zinfandel.
Pair with braised red meat and roasted wild mushrooms.
Todd Brothers Ranch was planted in 1958 in the hills above Geyserville. Thick, head trained vines wind up a steep slope of shallow, red volcanic soil that limits yields and increases concentration in the small berries that these vines struggle to produce. The refined intensity and opulent structure are hallmarks of this extraordinary vineyard, farmed today by third and fourth generation Todd family members.
The wine opens with inviting notes of black cherry, red plum, and star thistle, leading to a juicy, luscious mid-palate of dried black fig, sage, and homemade vanilla cookies. Layers of black and red fruit flood the palate of this richly structured, age-worthy Zinfandel.
Todd Brothers Ranch was planted in 1958 in the rolling hills above Geyserville in Alexander Valley, Sonoma County. Thick, head-trained vines climb a steep slope of shallow red volcanic soil that limits yields and increases concentration.
The shallow red volcanic soils and steep slopes produce small berries with refined intensity and opulent structure — hallmarks of this extraordinary site, which is farmed today by third and fourth generation Todd family members.
It pairs excellently with braised red meat and roasted wild mushrooms.
The 2021 vintage has an alcohol content of 15.5%.
The retail price is $55.00 per 750ml bottle, and wine club members receive a 20% discount, bringing their price to $44.00.
Yes — the wine’s richly structured character and layered fruit profile make it well-suited for aging and continued development in the cellar.
