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2020 Sonoma Zinfandel

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/ 750ml

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Tasting Notes

An expressive burst of aromas of deep dark fruits lead into layered tones of lifted red fruit and a soft, luscious mid-palate. A juicy, vibrant entry with notes of black cherry, black raspberry, fig, baking spice and fresh Santa Rosa plum, is interwoven with supple, textured tannins and acidity on the long, complex finish.

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Food Pairing Notes

This wine is lovely paired with grilled steak, sausage and peppers with cheesy polenta, or pasta dishes with tomato-based sauces such as baked rigatoni or pappardelle Bolognese. Pairs well with aged cheddar or gouda. Also delightful with semi-hard cheeses such as dry jack – our favorite is from a local Sonoma producer, Vella Cheese Company.

Vineyard Notes

Our Sonoma Zinfandel represents our ideal expression of Sonoma County Zinfandel in any given vintage. Crafted from an average selection of more than 150 individual lots that are harvested from vineyards across Sonoma County, fermented separately and masterfully blended, our Sonoma Zinfandel is bright, richly fruited, bold, and always balanced.

Wine Specs
Sonoma County