February Club Shipment
This Zinfandel opens with lush aromas of ripe black cherry layered with dark cacao and warm baking spices. The palate is rich and rounded, framed by broad, velvety tannins that give the wine a plush, generous feel. As it finishes, flavors of black fig and black cherry linger alongside a dusting of distinctive mountain-grown tannins that refresh the palate and invite another sip.
Wonderfully food-friendly, it’s an ideal companion to braised red meats and roasted wild mushrooms.
Todd Brothers Ranch was planted in 1958 in the hills above Geyserville. Thick, head-trained vines wind up a steep slope of shallow, red volcanic soil that limits yields and increases concentration in the small berries that these vines struggle to produce. The refined intensity and opulent structure are hallmarks of this extraordinary vineyard, farmed today by third- and fourth-generation Todd family members.
